It’s past 2 pm and I haven’t done a whole lot today. I did make pancakes. Want to see what kind and how I did it?
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My son had peanut butter and apples yesterday but didn’t finish them so I decided to use them as my pancake filler. I figured that it would be a good combination since I eat them that way anyhow. |
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This also gave me a good excuse to FINALLY use my brand spanking new blender. |
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I added the vanilla, egg, salt, baking powder, and such all together in the blender. It came out nice and thick. I was then able to fire up the flat griddle and begin to cook these tasties. |
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After they were all nice and fluffy I transferred them to a plate and slathered them in Country Crock. MMM. Of course, the only thing left to do after that was to eat them up with syrup and a nice cold glass of strawberry milk. |
Now that’s love.
I’m hungry for pancakes now, wish I was closer…I’d be heading your way.
I always want to have extra apples for pancakey goodness, but the kids usually gobble them all up. And if I buy extra they go bad so fast they don’t make it into the batter. So we just use chocolate chips instead!
Oh man, those look good! I need to get the recipe from my mom for the pancakes I like so much… I can’t remember what all she puts in them beyond the pancake batter.